Feb 1, 2011

Chow I am rockin' in my grill

Some people wanted me to report on some of the foods I am eating so here is some low cal meals I grind on.
Planning meals almost guarantees that I will be successful in my caloric intake goal for the day. Last week, let's just say I fell short of those goals. Fail to plan, plan to fail. Cliche but true when you are trying to change eating habits. Somehow I forget that until it's a habit I can't just assume I will eat the right amount of calories, I have to measure them out, count and track. Winging it means meager weight loss at best.

The ingredients
Last night I made 3 lunches I will be able to grab out of a few ingredients. It was almost as easy to make all 3 as it was to make one of them and it keeps my cost down. So anyone who says eating healthy has to mean eating expensive, this is for you.  I mixed a can of Hormel Chicken chunks, mustard, sweet relish, Kraft Free Caesar Italian and a bit of feta cheese. This made a nice chicken salad I portioned into 3 meals. 

Meal 1: a chicken wrap
Meal 2: a chicken salad
Meal 3: Chicken salad

I ate the Wrap yesterday and the salad today. The garden tortilla was delish but was calorie expensive. The salad is great today now that the chicken and all  the other stuff have had a chance to coagulate.

My breakfast has consisted of a cup of oatmeal and half a banana to flavor with cinnamon and equal to sweeten. The oatmeal is super cheep (not instant or flavored) and sticks around for a while in my gut after I eat it. Not my favorite food but it helps me stay satisfied  and for that we are now friends.

Dinner seems like it's going to be a lot of chicken. Dinner is probably the hardest meal because that is when I would chow down 3 plates of spaghetti without blinking. Keeping the food interesting is always a struggle between tastes I crave and food that satisfies.

Made 3 meals at once


WHAT IS YOUR TRIPLE THREAT FOOD?
Sushi is my triple threat food.
1. It is something I crave and look forward to eating even if I wasn't "dieting"
2. I am able to have an amount that fully satisfies my craving without breaking the calorie piggy-bank
3. It is relatively inexpensive
(this one is where I stretch with Sushi. Ideally #3 is both inexpensive and easy to make at home.)

1 comment:

  1. Sashimi is the cure for Sushi. The wraps are made with Cucumber and Nori. Ask for them. No rice, all the love..

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